Quote:
Originally Posted by snipeshot08
Poor commoners like us always think its overpriced while rich people think its "reasonable"
|
Wow like clockwork your working time on this thread really on the dot.
Mon-Fri morning shift only.
Quote:
Originally Posted by FireShark
Watodo..... this is spore. Some hawkers nowadays are also expensive. Last week, brought my directors to eat hawker food at East Coast. Wow, the satay cost S$0.70 per stick.
|
Touristy hawker centres like East Coast Park and Newton sure overpriced.
Nowadays HDB don't build new hawker centres liao.
Mostly air conditioned food courts in the new estates.
Your S$4.00 fishball noodles I think S$1.00 goes to the air con expenditure.
Only the hawker centres in the very old estates still have reasonable pricing.
S$2.50 for chicken rice or fishball noodles is very fair in 2014.
Also for the past ten years I observed F&B prices in Bangkok and HCMC are no longer value for money.
Street stalls no count hor.
KNN just look at the KFC and McDonald's pricing.
Pussy and F&B price all up up up.
Only can blame ownself never study more England books when young as play too much marbles and football.
