Quote:
Originally Posted by micmac888
So I am being selfish actually. I write food-FR is so that these value-for-money (Btm-standards), good-food (to me) businesses perhaps further flourish. Have actually seen, and heard (from local friends) good food stalls close or cutdown/substitute-ingredients due to lack of biz , or increasing costs, or (like ADI 88 case), forced out of location / vanish. When such thing happens, what I eat ? I also *susah* as I live-to-eat.
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i am with u on this. it's sad to see decent food has to closed down due lack of biz or can't cope with operating cost.. btw, about the ADI88, i have a friend tell me there's warung selling ayam goreng bawang with the taste can beat ADI88.. I have to try it myself first, to prove what his claim is true or just his personal taste.. when I agree with him, I will share the details at here.. the location is still around the area.